Quick kitchen tips

12039459_10207007322796970_3944344690102798548_nJust a few post-Superbowl quick tips…

Did you know you can make chicken and rice in a rice cooker? I know, right?? Just put the raw, boneless chicken pieces on top of the uncooked rice and water, closer ‘er up and hit PLAY.  You can cut the pieces up, but I found boneless, skinless chicken breasts and thighs worked fine without being cut up. My precious Daisy had to be on a chicken and rice diet for a week and this simplified everything.

 

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Trader Joe’s has a pre-cooked, pre-sliced, grass-fed beef sirloin roast with three ingredients: beef, salt, and black pepper :).  My youngest boy and I l-o-v-e it.  We’ve even served it with a little lime juice as taco filling. (And it makes it super easy to stay keto.)

 

 

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The slice-and-whack method of de-seeding a pomegranate really works!  Slice it in half, then hold it cut-side down over a big bowl and whack the back with a wooden spoon. The seeds, or arils, will come right out.

About Jill R.

Mom, mostly tired, to 3 boys, mostly wired. Pretty much obsessed with healing foods for healthy brains. And "Scandal."
This entry was posted in Meal plans, Tips and hacks and tagged , , , . Bookmark the permalink.

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