Grocery shopping takes up a lot of brain space. What do we need? What do we have? Can I eat this? Is it GMO-free? Allergen-free? Can any of my children eat this? And more importantly, will they eat this?

So every time I hit my local Whole Foods or Sprouts Market, I am on the lookout for something that checks all those boxes. Oh, and one more: Can I pack it in a lunch box?

This week I hit pay-out! The Sneaky Chef’s No-Nut Butter was hiding out at my Sprouts, on the bottom shelf. It would have been sooooo very easy to pass it by. There’s also a chocolate version!

Chocolate!

It’s good! Really good! It makes an honest-to-goodness no-nut butter and jelly sandwich. On Udi’s bread it looks completely indistinguishable from a regular, non-allergen PB&J!! Pairing the chocolate with GF pretzels for dipping…delicious! And jealousy triggering, which is something my kiddos don’t get to experience very often.