What’s in Your Lunchbox?

My kids are picky eaters. For instance, they don’t really like sandwiches, which makes packing lunches a little challenging. To help myself keep track and illustrate to parents just starting out, I’m going to post random lunchbox pics.

This was Kyle’s lunch today:

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Aidell’s chicken apple sausage in a thermos with GF Organicville BBQ sauce for dipping, raspberries, a strawberry squisher, a packet of Justin’s honey almond butter, 3 GF Kinnikinnick graham crackers, and 2 giant homemade gel gummi bears. (Recipe in progress)

Michael had an abbreviated, nut-free version: sausage, ketchup for dipping, raspberries, organic corn chips and gummi bears.

Tip for Thermos: Fill with very hot water for a few minutes, then empty water and add hot food. It will keep your lunch hot a little bit longer.

About Jill R.

Mom, mostly tired, to 3 boys, mostly wired. Pretty much obsessed with healing foods for healthy brains. And "Scandal."
This entry was posted in GF Lunch Box, Managing allergies, Meal plans. Bookmark the permalink.

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